Descriere
PLACE IN WORLD PRODUCTION: #3
AVERAGE ANNUAL PRODUCTION: 13,800,000 (in 60kg bags)
COMMON ARABICA VARIETIES: Colombia, Castillo, Caturra, Typica, Bourbon
KEY REGIONS: Huila | Antioquia | Tolima | Cauca | Caldas | Risaralda | Quindío | Valle del Cauca | Santander | Nariño
HARVEST MONTHS: Year-round, depending on the region
ROASTED TYPE: Medium
COFFEE TYPE: 100% Arabica
Sensory: | Apple Brown Sugar Cherry |
Cupping Score: | 83.75 |